Recipes that take you places
New recipes from around the world every day, tested and approved. 166 recipes already published.
View all recipes
Coconut Little Cakes
Delicious coconut mini cakes, soft on the inside and golden on the outside, flavored with vanilla and rum. A tropical paradise bite that coconut lovers will adore.
Oreo Ice Cream
A creamy vanilla ice cream studded with crunchy Oreo cookie pieces, incredibly easy to make without an ice cream maker. The ultimate no-churn frozen dessert loved by kids and adults alike.
Coffee Tart
An elegant tart with a silky coffee cream filling on a buttery shortcrust base, topped with a light coffee mousse and crunchy chocolate-coated coffee beans. A refined dessert for coffee lovers.
Almond Cream
A smooth cream delicately flavored with almond, brightened with a touch of orange blossom water and topped with caramelized slivered almonds. A light, refined spring dessert.
Walnut Cake
A soft and fragrant walnut cake, enriched with a touch of honey and a subtle hint of cinnamon. A rustic, generous dessert that evokes spring countryside tea times.
Cashew Tart
A delicate crispy tart with creamy cashew nut filling, flavored with vanilla and salted caramel. The perfect balance of smooth and crunchy textures, ideal for an autumn treat.
Pineapple Jam
A fragrant pineapple jam, subtly enhanced with vanilla and rum. Perfect for spreading on your breakfast toast or pairing with fromage blanc.
Praline Crunch Cake
A generous crunchy cake with pink praline, a melt-in-the-middle heart, and an irresistible shortcrust texture. Pure indulgence for praline lovers.
Chestnut Ice Cream
A creamy chestnut ice cream, rich and delicately flavored with vanilla. The perfect light dessert to end an autumn meal.
Cashew Cream
A smooth and light cashew cream, delicately flavored with vanilla and subtly caramelized. A plant-based dessert with a surprisingly silky texture.
Caramelized Cherry Cake
A moist cake filled with juicy cherries, topped with a smooth caramel sauce that perfectly balances the fruit's natural acidity.
Light Honey Tart
A delicately honey-scented tart on a crispy shortcrust base, light as a cloud. The perfect autumn dessert.