Marron
All our recipes featuring Marron. A hand-picked selection of classics and modern creations, easy to make at home.
Chestnut Petit Cakes
Delicious soft petit cakes made with chestnut cream, studded with candied chestnut pieces and a hint of rum. A refined, generous classic of French pastry.
Chestnut Cream
A creamy and fragrant chestnut cream, softened with a touch of vanilla and heavy cream. A rich and comforting dessert that melts deliciously in your mouth, perfect served in glasses for any occasion.
Soft Chestnut Entremets
A melt-in-the-mouth entremets made with chestnut cream, set on soaked sponge fingers and topped with an airy mascarpone core. A delicate, refined dessert perfect for ending a meal on a soft note.
Mont-Blanc
The quintessential autumn dessert: meringue, whipped cream, and chestnut vermicelli.