Amande
All our recipes featuring Amande. A hand-picked selection of classics and modern creations, easy to make at home.
Almond Cream
A smooth cream delicately flavored with almond, brightened with a touch of orange blossom water and topped with caramelized slivered almonds. A light, refined spring dessert.
Dacquoise
A refined French dessert made with two almond and hazelnut meringue disks, filled with a light coffee or chocolate buttercream.
Paris-Brest
The famous crown-shaped choux pastry filled with praliné mousseline cream and topped with sliced almonds.