Gluten free
All our recipes featuring Gluten free. A hand-picked selection of classics and modern creations, easy to make at home.
Almond Drink
A smooth and fragrant almond drink, subtly sweetened with a hint of vanilla. Served hot or cold, it comforts at any time of the day.
Pineapple Jam
A fragrant pineapple jam, subtly enhanced with vanilla and rum. Perfect for spreading on your breakfast toast or pairing with fromage blanc.
Strawberry Jam
A homemade strawberry jam, bursting with sunshine and flavor, perfect for spreading on your breakfast and filling your favorite desserts.
Almond Cream
A smooth cream delicately flavored with almond, brightened with a touch of orange blossom water and topped with caramelized slivered almonds. A light, refined spring dessert.
Cherry Cream
A silky cherry cream delicately flavored with bitter almond, topped with a tangy cherry coulis that coats every spoonful. An elegant and fruity dessert for any occasion.
Coconut Entremets
A light and airy coconut entremets with a soft biscuit base, a creamy mousse, and a crunchy layer for a guaranteed exotic journey.
Mango Sticky Rice
The iconic Thai dessert with ripe mango and glutinous rice perfumed with coconut milk, served warm with a drizzle of coconut cream.
Tarta de Santiago
The classic Galician almond cake, naturally gluten-free, scented with lemon and cinnamon.